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HEALTH DHA™

​Dietary fats and cardiovascular disease
(Meta-study and recommendations by the American Heart Association)

EPA and DHA
The n-3 marine fatty acids eicosapentaenoic acid, docosapentaenoic acid, and docosahexaenoic acid are present in fish and dietary supplements having a >10-fold range of n-3 fatty acid contents. High-dose prescription forms are also available to treat hypertriglyceridemia. The n-3 fatty acids contribute little energy to the daily diet and do not pertain closely to the topic covered by the present advisory.

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  • Home
    • Sitemap
  • Themes
    • Overview Essential Fatty Acids
    • Fertility
    • Pregnancy
    • Baby and mother
    • Growing child
    • Sporting individual
    • Healthy ageing
  • Health
    • Immunity
    • Benefits of DHA
    • Brain health and nerves
    • Eye
    • Heart and blood vessels
    • Cancer
    • Skin / cosmetics
    • Vital organs
  • News
  • Special issues
  • Contact